Simple Mornings Wild Maine Blueberry Muffin Mix

Simple Mornings Wild Maine Blueberry Muffin Mix

Made with whole wheat flour and no high fructose corn syrup, preservatives or trans fat. Start you day with the fresh taste of wild Maine blueberries.

Prep & Nutritional Information

Directions Nutrition Facts Ingredients

You Will Need:

2 Large Eggs; 2/3 Cup Water; 1/3 Cup Oil

1. Prep

Preheat oven to 400°F.

Grease muffin pans or line with paper baking cups.

Rinse and Drain blueberries thoroughly with cold water. Set aside.

2. Mix

Empty muffin mix into large bowl.

Stir eggs, water and oil into muffin mix until moistened (about 50 strokes).

Batter will be slightly lumpy.

Fold rinsed and drained blueberries gently into batter.

Spoon batter into prepared muffin pans. Fill cups 2/3 full.

3. Bake

Bake in center of oven at 400°F following baking times provided.

Cool 5–10 minutes. Gently loosen muffins before removing from pan.

6 Jumbo Muffins: 23 to 26 minutes

12 Medium Muffins: 16 to 19 minutes

36 Mini Muffins: 10 to 13 minutes

Serving Size: 0.08 Pack / 1 tsp. (US) / 34 g

Servings per container: 12

Variation 1/12 package mix, 1 tsp drained blueberries (34g) Per dry mix % DV Per 1 baked muffin % DV
Calories 110 180 10
Calories from fat
Total Fat 1g 1 1.5g 8
Saturated Fat 0g 0
Trans Fat 0g 0g
Polyunsaturated Fat
Monounsaturated Fat
Cholesterol 0mg 0 35mg 12
Sodium 190mg 8 210mg 9
Total Carbohydrate 25g 9 26g 9
Dietary Fiber 2g 7 3g 11
Sugars 10g 11g
Protein 2g 3g
Vitamin A
Vitamin C
Calcium 80mg 6 90mg 6
Iron 1.1mg 6 1.3mg 8
Folic Acid

Flour (Wheat Flour, Whole Wheat Flour), Sugar, Dextrin !(Wheat Fiber), Corn Starch, Baking Powder (Monocalcium Phosphate, Baking Soda), Palm Oil, Natural Flavor, Salt, Xanthan and Guar Gums.

Please see product label for most accurate allergen information.

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